Organic Food Label

Join the Alameda Backyard Growers for a behind the scenes talk on the organic food label. They’ll be discussing the history of the organic label, how it’s regulated, and what it means to buy organic (hint: it’s more than the absence of pesticides/herbicides). They will also discuss the current state of organics, why some people think the organic label doesn’t do enough, and the emergence of “add-on” labels like The Real Organic Project and the Regenerative Organic Certification.